We eat.
We talk.
We figure out being human.
Two friends, a long table somewhere on the island, and every plate worth crossing Bali for. The meal is just the doorway — what we're really after is the conversation: life, culture, trends, the whole strange business of being alive.
logo.png and it lives here.The oldest idea in the book: gather good people, share good food, and talk about everything that matters. That's all this is — a symposium, in Bali, on camera.
The Table
A restaurant or a hidden warung. Real plates, real reactions, shot like a painting. The sensory anchor of every episode.
The Conversation
Over the food, we get into it — life, love, ambition, the internet, meaning. Unscripted, honest, sometimes stupid, sometimes not.
The Culture
Bali as teacher. Ritual, hospitality, how a place eats and why. Rien brings the local truth foreigners miss.
The Trend
One thing the world's arguing about this week — held up to the light between courses. Timely, clippable, shareable.
The Question
Every episode ends on one — asked to the audience, answered in the comments. The thread that keeps people coming back.
The Verdict
And yes, the food still gets a number. One score, both of us. "Would we cross the island for this?"
A filmmaker and a trainer walk into a warung. One frames the world through a lens and a drone; the other reads it through the body and the plate. Two Forks is what happens when those two ways of paying attention share a table.
Tan
Founder, filmmaker and restless mind. Directs documentary work — including a film series in Canada on the world's wild rivers and the fight for their rights — and flies FPV drones for shots most people can't get. Behind Two Forks he runs the lens, the edit and the questions (and orders three mains "for the frame").
@tan__tra · verified · director
Luke
Personal trainer, athlete and the honest palate. Coaches clients into the best shape of their lives and holds himself to the same bar — which makes his "worth it?" on a plate mean something. The steady counterweight at the table: if Luke goes quiet and eats faster, it's a 9.
@ljaesthetic_ · verified · coach
Rien
Local co-creator & trend lead. Finds the hidden warungs, picks the sounds, fronts the Bahasa cuts.
Bali · culture deskThe Question
Every episode ends on one, put to you. The comments are half the show.
our signatureEpisode 01 films at
The Butter Beats.
Bali's late-night Indian kitchen in Uluwatu — chef-crafted, home-style cooking in pure desi ghee, nothing artificial, 4.5★ on Google with 499+ reviews, and a kitchen that runs until 4AM for exactly the kind of midnight-curry conversation this show is built on. This is where we start.
EPISODE 01 · FIRST SHOOT
Restaurants — become the table
the conversation happens at.
We trade cinematic reach and genuine storytelling for a seat at your table. Everything you need to say yes is on one page, built to forward straight to your team.